| Since opening in 1985, Villa Romana has been dedicated to presenting one of the most authentic and palatable Italian menus in Myrtle Beach, South Carolina. Dining is done among traditional Roman architecture, including statues, chandeliers, columns, a centerpiece fountain, plants, and red roses. As with any quality Italian cuisine, special care and fresh ingredients are used in the preparation of all dishes prepared by Chef Rinaldo Montrosse. The culinary expertise of the chefs, a vast selection of entrees, and friendly staff make dining at Villa Romana a true Italian experience. |