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Throughout the season we'll be adding the dishes, pairings, and restaurants you see on the show. Be sure to check frequently for all the exciting additions!

Featured Restaurants

Hadco Facility
Cuisine: Italian
Susanne Dillingham
101 West Worthington Avenue Charlotte, NC 28203 704-332-0909
Susanne's journey into the culinary arts derived from a love of the performing arts. She was looking for an artistic outlet that didn't include greasepaint & footlights and found it in the world's sauces and sauté pans.

Italy was the backdrop for Susanne's formal culinary training at the acclaimed Apicius Culinary Institute of Florence. Not only did she learn the techniques necessary for a professional career, she became fluent in conversational Italian and began a love affair with wine that continues to this day. Never one to rest on her laurels, she continued her education at the International Sommelier Guild, where she is a candidate for the Sommelier Diploma.

Currently the Executive Chef at Charlotte's HADCO showroom, Susanne conducts cooking demonstrations on the latest kitchen appliances and teaches lively cooking classes that always end with a standing ovation. With a passion for all things food & wine and a presence that hints at her performing past, Susanne is poised to take the culinary world by storm.
Recipes Featured on Carolina Cooking:
Pasta al Nero di Seppia
Risotto con Vedure (Vegetable Risotto) and Coffee Rubbed Pork Tenderloin
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