Crab Cakes with Scallops
Restaurant: The Inn at Brevard

Aris' Pairing For This Dish: 2004 La Puerta - Torrontes
Ingredients
Preparation
Roasted Red Pepper Coulisse Sauce for Crab Cakes
Put roasted red peppers in blender and blend until smooth.
Add salt and pepper to taste.
Put Sauce in oven in separate sauce pan to heat while cooking crab cakes.
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