Smoked Salmon and Trout Caviar Pizzetta
Restaurant: The Dining Room at the Inn at Biltmore Estate

Aris' Pairing For This Dish: Biltmore Estate - Methode Champenoise Blanc de Blanc Brut
Ingredients
Yield: For The Dough: Makes 4 - 5 Pizzetas
Preparation
Cocktail Reception Toppings
In a bowl soften the cream cheese and add freshly chopped Dill.
Spread the cream cheese on the pizzetta and top with smoked salmon and trout caviar.

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